MANILA, Philippines -- Don't eat shellfish and acetes ("alamang") in the meantime particularly if they come from the coastal waters in three areas in the Visayas and Mindanao that have tested positive for red tide, the Bureau of Fisheries and Aquatic Resources (BFAR) warned on Monday. Red tide refers to the discoloration of seawater that contains toxic red dinoflagellates. These could cause paralytic shellfish poisoning (PSP) above the regulatory limit in humans. In its Shellfish Bulletin No. 13, dated July 22, BFAR identified the following red tide areas: coastal waters of Dauis and Tagbilaran City in Bohol coastal waters of Dumanquillas Bay in Zamboanga del Sur coa...
Keep on reading: 3 coastal areas in Visayas, Mindanao positive for red tide
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Keep on reading: 3 coastal areas in Visayas, Mindanao positive for red tide
from INQUIRER.net https://ift.tt/onkGOxz
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